My Edible Garden

I've been gardening for most of my life and have been a devoted fan of organic gardening the whole time. It just makes so much more sense to work in harmony with Mother Nature than to fight her. Besides which it is better for the planet and better for our bodies. Here you can see what I'm planting and harvesting, with gardening hints and resources thrown in for good measure.
Showing posts with label seed starting. Show all posts
Showing posts with label seed starting. Show all posts

Friday, December 22, 2023

Day 1: Twelve Days of 2023


Sooooo many things have happened around here this year, some of which I'd forgotten about until I started going through my pictures. I decided to recap by doing a post a day, one for each month. So this is some of the highlights (and lows!) of  January 2023. Above, some first eggs from new Black Copper Marans pullets.

I had several beds of greens thriving under row cover

Early in the month there was a lot of rain and some snow with high winds, causing a lot of damage to tarps and garden covers. At Christmas I had 3 doelings born to two mammas and they were doing well.




And then Esmarelda had her twin boys the morning it was 25 degrees outside.




I started lots of seeds. Over 500 seedlings


Lots of rain and snow


My Posie goat was so sick and I really didn't know what I didn't know. I lost her and it broke my heart. Now I know that she was extremly deficient in copper and carrying triplets she went down with pregnancy toxemia. I did everything I could think of for the toxemia but at that point I didn't know anything about copper deficiency. 


Esmarelda rejected her twins so they became bottle babies. 


But she has been an awesome milker and once I got her milking she settled down just fine and in all this time has rarely danced around or kicked the bucket while milking.






Wednesday, March 7, 2012

Seed Starting in Soil Blocks

3/4" soil blocks; the basil sprouted in 2 days
I love both of my soil blockers, the 3/4" and the 2". They make it easy to start seeds indoors. This picture is a regular nursery flat, recycled, of course, with 200 of the 3/4" blocks. Two of these fit neatly on my germination mat under two 4 foot florescent lights.

(Click the picture to see a larger version) This batch has 4 kinds of basil, 3 marigold varieties (two of which are edible) along with some other herbs and flowers. Some of the seeds are really old and may not sprout. That's why I like doing them in these tiny blocks, if they don't sprout I haven't wasted too much space/time/energy. These tiny blocks are not meant for growing any plant for more than a few days, then they need to move up to the bigger, 2" blocks.

recycled salad container





When moisture and warmth are really critical I make blocks in things like this recycled salad container. I'll remove the plastic lid as soon as the eggplant seeds sprout.

Tomato seedlings germinate in 3/4" soil blocks



On another tray last week I started the tomatoes and peppers, these tomatoes need to move up to bigger blocks ASAP!

If you've never heard of soil blocks before, they are compressed blocks of peat based potting mix. They eliminate plastic pot waste and expense and provide an ideal environment for seed germination. For more information see my three part article on making and using soil blocks, "Seed Starting in Soil Blocks"