My Edible Garden

I've been gardening for most of my life and have been a devoted fan of organic gardening the whole time. It just makes so much more sense to work in harmony with Mother Nature than to fight her. Besides which it is better for the planet and better for our bodies. Here you can see what I'm planting and harvesting, with gardening hints and resources thrown in for good measure.
Showing posts with label food gardening. Show all posts
Showing posts with label food gardening. Show all posts

Monday, February 13, 2012

Harvest Monday

lettuce, kale, tatsoi and one lone mache plant
Welcome to Harvest Monday, a great blog hop hosted by Daphne's Dandelions. Stop over there and enjoy visiting with gardeners from around the world!

This week has been warm (for Feb.), dry and very windy. Also very crazy at my work and this week isn't much better. Going on 8 days straight tonight and the past two being graveyard. Looking forward to having 3 days off at the end though. Also looking forward, they are forecasting rain around Wed. and we sure need it badly.

Mostly harvested the usual salad greens this week, many types of lettuce, kale, cilantro, sorrel, chickweed, spinach, along with a couple of tatsoi and one lone mache plant. I did discover that I have mache volunteers in one bed, but they are tiny yet.

Here's a few more pics from inside the greenhouse. You can see some construction details in my post from the other day, Simple Homemade Greenhouse.
Blue bellied lizard

I have several small lizards and a couple of spiders running around in the greenhouse. This lizard fell into one of the big tubs and couldn't get out so I rescued it. It's belly is like electric blue.

The strawberries are beginning to bloom







Salad Bowel lettuce














This 24 inch pot of Salad Bowl lettuce gave me 6 oz in one picking.



tomato blossoms







The crazy Yellow Marble tomato is blooming!




And now I am off to bed; one more night of graveyard....

Monday, December 5, 2011

Harvest Monday & Seedy Saturday Winner!

baby lettuce, violas, society garlic blossoms, chives, lemon thyme
Welcome to Harvest Monday! This weekly bloghop is hosted by Daphne, over at Daphne's Dandelions. This week of course saw more baby lettuces, along with some herbs and edible flowers.




yellow beets, baby carrots, tiny potatoes








One day I pulled a couple of big yellow beets, some baby carrots and emptied a tub that grew potatoes. The potato plants have looked quite pathetic all fall and all I got were these 3 tiny potatoes. I think the problem was the soil was just not fertile enough. Looking at the plants I'm sure they didn't have enough nitrogen and looking at the potatoes I'm equally sure they didn't get enough potash. Ah well, there is always next year!




Pineapple Sage flowers are great in salad



The small Pineapple Sage plants that I bought recently have begun to bloom. I sprinkle the flowers in my salad. They have a lovely sweet, floral flavor with hints of pineapple. Their bright lipstick red color adds another dimension of color along with flavor.


Many people look askance at me eating my salad without dressing. While I do like Ranch dressing, it is way too heavy and overpowering to put it on baby lettuce. It is better as  a dip for things with more robust flavors, like hot wings.

I don't even usually use vinaigrette these days, preferring to actually taste the different flavors of the lettuces, other baby greens, flowers and herbs.

yellow marble & Princepe Borghese tomatoes

Since we were expecting snow and freezing temps I picked all the little tomatoes that were at least beginning to turn color. Since it is predicted to be in the high 20's overnight all week I suspect these will be the last.

This weeks harvests:
lettuce, herbs, edible flowers           1 pound  5 oz

potatoes                                                        3 oz
beets & greens                             2 pounds 14 oz
baby carrots                                                  5 oz
tomatoes                                                       1 oz

total                                              4 pounds, 12 oz

This week's Seedy Saturday giveaway is for Sweet Magnolia, a purple podded snow pea. The seeds were saved in 2009 and should have good germination. The plants will go to 6 ft+ on good soil. I wrote everyone's name on a slip of paper and folded it up. Then I tossed them in the air and picked up the slip of paper that landed closest to me. And the winner is......... Shannon B.! For the rest of you, stop in and try again next week.

PS. I have one more space that I might plant Sweet Magnolias in and after that I might give away the seeds that are left in the jar, so be sure and check in every Seedy Saturday!

Thursday, December 1, 2011

Blooming!

Pineapple Sage, edible blossoms
When I was buying some plants last month I picked up a couple of Pineapple Sage and a Lemon Verbena plant. Our winters are too cold for them so they are living in my bedroom, in front of the big window that looks into the greenhouse. The Pineapple Sage is blooming. I love the bright lipstick red flowers; they are edible and taste delicious. A fruity, flower, pineapple flavor. I picked a stem of them today and tossed them on my salad, yum!

Pineapple Sage blooming

Here's a shot of the herb plants in my bedroom. You can see into the greenhouse and the window box planted with purple pansies out there. The other herb plant in the bedroom is a basil. There are actually several plants in the pot, the original one that grew all summer and a couple of babies that sprouted up last month. While I was gone on vacation the basil had bloomed and made some seed before I got home and pruned it back. I doubt they will manage to live all winter, but it's fun to have them for a bit longer than just outdoors.

Sugar Snap Pea blooms








Outdoors the Sugar Snap Peas have put out their first blossoms. I don't know how well they are going to do, our first winter storm is trying to roll in and we could get a little snow.

Don't forget to check back for Seedy Saturday! I've got a really great free seed giveaway for you!

Monday, November 28, 2011

Harvest Monday & Seed Giveaway Winner

Baby lettuce and edible viola blossoms
Welcome to Harvest Monday! This blog hop is sponsored by Daphne's Dandelions. I do hope you will stop over there and see everyone else's harvests; it is a lot of fun to see fresh homegrown food from around the world!

So a recap of the weeks harvesting, mostly a lot of baby lettuce, which is good considering that Organic Spring Mix is over $5 a pound at the store and I can eat at least two pounds a week.  I've been tossing viola blossoms into the salad mix too. I tried my big purple pansies and they were OK but nothing to brag about. The violas have a slightly sweet taste with a lingering floral essence. They are more bite sized, too.

Baby lettuce and Easter Egg Radishes



Another day there were several Easter Egg Radishes to pull along with the baby lettuces.










Radish, mizuna, spinach, lettuce

On Sunday there was another radish, some mizuna and some baby spinach in addition to the lettuce.  There was also 2 ounces of little tomatoes. I've moved the tomato pot into the greenhouse for more protection. We haven't had a hard freeze yet but when we do I expect the tomatoes will be done for, even in the greenhouse.



Yellow Marble and Princepe Borghese Tomatoes









Harvest Totals Week of November 21-27
Lettuce and other salad greens   2 pounds, 2 oz.
Easter Egg Radish                                     1.5 oz
Tomatoes                                                   2  oz
TOTAL            2 pounds, 4.5 ounces






Now I know everyone wants to know about the seed giveaway! To read more about how I'm doing this you can read this blog post. To read more about this weeks giveaway go to  my very first Seedy Saturday post.  If you want to get in on the action stop in next week for Seedy Saturday. I am trying to get the Mr. Linky thingy so that others with seeds to give away can join in but have been having technical difficulties. I will keep trying but if not I might allow links in the comments for that day.

So now, the Winner is......drumroll please...... BeeGirl! I'll be sending you an email through your profile, but if you don't get it be sure to contact me with your snail mail address so I can send your beet seeds to you! Congratulations!

Wednesday, November 2, 2011

Today's Harvest

Yellow Marble & Princepe Borghese tomatoes
Several tomato plants volunteered in this pot, mostly Yellow Marbles, but surprise, also a Princepe Borghese, an Italian drying tomato. I picked about two ounces of them today.

Lettuce mix, baby carrots, Hopi Purple Pod Beans
Since the days are getting shorter and the nights cooler I know it's just a matter of time until ol' Jack Frost runs by and wipes out the bean plants. So today I picked all the beans and pulled the vines out. I need to get more peas planted. Besides tomatoes today's harvest was 6 ounces of baby lettuce, 2 ounces of baby carrots (roots only) and 5 pounds, 14 ounces of beans in their pods. I don't have time to shell them before I go to work but suspect the shelled weight will be somewhere around 2 1/2 pounds.

Each Monday Daphne's Dandelions has a Harvest Monday post, so I'll add my link over there. Happy Growing! 

Sunday, July 31, 2011

Pea Planting

Dwarf Grey Sugar Pea
In 2009 I planted 6 varieties of peas. I am a fool for peas and between me and the grand kids we ate all the garden could give.

I wrote an article comparing them for Associated Content. I could probably plant peas now, but I'm not going to since I will be leaving soon on my vacation. The weather should be a lot cooler when I get home, so I will plant peas in mid-September instead.

Here are a few photos of the peas from 2009. Enjoy. (Unfortunately I didn't label the photos with the variety, and I don't remember now what some of them looked like!)
Bleushokker, a soup pea
I'm not sure which one this is, either Sweet Magnolia or Bleushokker
Maxi Golt, a shelling pea

Thursday, June 23, 2011

Potato Time June 1, 2011 at 8:14 pm

Potato Time

June is a good time to plant potatoes here in the desert foothills. I had a few purple and red potatoes sprouting in the kitchen so got them put in today. I’ll be writing an article about planting potatoes and will let you know when it’s published!